Thursday 30 November to Saturday 2 December 2023
Save the Date
Save the Date
november, 2021
Fake news in the food sector is increasingly numerous and widespread, but it is their negative impact that is worrying. They bring misinformation which in turn can lead
Fake news in the food sector is increasingly numerous and widespread, but it is their negative impact that is worrying. They bring misinformation which in turn can lead to potential health risks. In general, they increase the climate of mistrust in science and scientific institutions that deal with nutrition and health.
To counter this phenomenon and disseminate correct information, it is essential, among others, to know the unsuspected concreteness of the results of genomic research in cheese making and the mechanisms of psychological engagement of the consumer in choosing a product
Speakers:
Moderator: Claudia Molinari
Following
The milk supply chain on stage – Guided tasting with ONAF Organizzazione Nazionale degli Assaggiatori di Formaggio
more
(Sunday) 14:30 - 16:30
Events Area Hall 2
CremonaFiere
Cremona Fiere S.p.A. Piazza Zelioli Lanzini, 1 – 26100 – Cremona – Italy
Tel. +39 0372 598011 – Fax +39 0372 598222 – E-mail: fierezootecniche@cremonafiere.it